Description
Bottle gourds are native to Africa, but they’ve travelled all over the world and can survive in saline water for up to 6 months! It has a firm texture and a mellow flavour reminiscent of summer squash and cucumber. Make a delicious lauki halwa or a spicy vegetable dish with onion and garlic. Consume within 48 hours of purchase to ensure freshness.
What you get
- 100% Organic Bottle Gourd/Lauki/Doodhi
Recommended Storage
- Keep refrigerated in a plastic bag.
Net Quantity
- 1 Nos or 400g – 600g
