Description
Sourced from certified organic farms across Maharashtra, Rajasthan, Karnataka, Madhya Pradesh, and Andhra Pradesh, our Moong Chilka (split green gram with skin) is a kitchen essential that’s both nutritious and easy to cook.
Naturally grown and unpolished. Retains the skin for added texture. Ideal for dals, soups, and khichdi.
Sourced from certified organic farms across Maharashtra, Rajasthan, Karnataka, Madhya Pradesh, and Andhra Pradesh, our Moong Chilka (split green gram with skin) is a kitchen essential that’s both nutritious and easy to cook.